Duck Confit Ragu

duck-ragu2.jpg
duck-ragu2.jpg

Duck Confit Ragu

18.99

serves 2

Our own sous vide cooked duck confit makes for an indulgent ragu, This  rich pasta dish , perfect with a punchy red wine, such as Merlot. 

Ingredients: Confit Duck, semolina pasta, onion, tomato, red wine, fresh herbs, parmesan, celery, garlic and salt and pepper.

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